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Re^5: The breakfast of champions is... Vegemiteby DrHyde (Prior) |
on Jun 05, 2008 at 10:40 UTC ( [id://690389]=note: print w/replies, xml ) | Need Help?? |
You'll like your porridge even more if you soak the raisins overnight in whisky. Preferably an inoffensive middle-of-the-road Speyside, such as Glenlivet or Macallan.
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