Maybe they did! Could be they are trying to make BBQ the right way. A firebox full of hickory with the dampers turned way down and keeping the temps in the cooking chamber at an even 180F so those ribs and chicken come out oh so tender and full of that nice hickory flavor! MMMMMMmmmmmmMMMM!

Peter L. Berghold -- Unix Professional
Peter -at- Berghold -dot- Net; AOL IM redcowdawg Yahoo IM: blue_cowdawg

In reply to Re^3: At home I most often use by blue_cowdawg
in thread At home I most often use by davido

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