"Drinking wine, eating cheese, catching some rays..."
"We have the Dom Perignon '71 at 120$ a bottle"
"That'll be fine, pal"
"I ate his liver with some fava beans and a nice chianti"
"Real emetic fans will also go for a Hobart Muddy, and a prize winning Cuivre Reserve Château Bottled Nuit San Wogga Wogga, which has a bouquet like an aborigine's armpit."