And to refresh your palate after your roll, try this

• Fill a tall glass with cold water
• Add a tablespoon of lemon juice
• Add a teaspoon of sugar
• Add half a teaspoon of minced ginger
• Add a few ice cubes, or crushed ice
• Imbide and enjoy.

Our northern hemisphere readers may need to wait till summer to really enjoy this - my wife loves this one on a 40 degree (celcius) day in Melbourne, when the hot north wind will dry you out like a dead dingo's donger...