in reply to Re^2: I mostly learned to cook from:
in thread I mostly learned to cook from:
I use the same method here.
I must tell everyone though of my newest discovery...... the Scanpan. which comes from Denmark ( SCANdanavian PAN ?). Anyways, it is a space age titanium-ceramic non-stick cookware, that is fantastic. Deals can be had at amazon.com or ebay.
I can't tell you how tasty the onion-egg-cheese omlets are, when cooked in one.
Continuing the analogy, I hope Perl6 is to Perl5, as Scanpan is to Teflon.
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